Seasonal Refreshments

Pink Country Lemonade – 9
Moscato, strawberry lemonade and Absolut vodka over ice

Peachette – 7

Fresh Fruit Daiquiri – 8

Wine Spritzer – 7
Strawberry, raspberry or peach

Sparkling Rose – 7


Soup du Jour – 5

French Onion Soup Au Gratin – 8

House Salad – 5

Caesar Salad – 9
Crisp romaine tossed with our own caesar dressing, shredded parmesan and croutons

Applewood Smoked Bacon Salad – 9
Smoked bacon, mesclun, tomatoes, Kreher’s hard boiled egg, shredded parmesan and a balsamic vinaigrette

Spinach Salad –  7
Fresh spinach, red onions, Kreher’s hard boiled egg and mushrooms with a warm bacon vinaigrette

Orchard Salad –  10
Field greens mixed with apple slices, pear slices, dried cranberries, sunflower seeds and caramelized walnuts served with a gorgonzola vinaigrette

Garden Entree Salads

Served with soup of the day and fresh baked breads

Entree Salad – 12
A larger size of any of the above salads
Add Grilled Chicken – 6           Add Salmon – 9

Fresh Fruit and Vegetable Bouquet – 18
Fresh fruit on a bed of mixed greens with assorted vegetables; sweet bell peppers, cucumbers, broccoli tomatoes and your choice of chicken salad or tuna salad


Served with Soup, Salad, Vegetable and Fresh Baked Breads

Vegetarian Quiche of the Day with a balsamic drizzle – 15

Mediterranean Pasta – 16
Sauteed shrimp, kalamata olives, tomatoes, fresh baby spinach, chicken broth tossed with penne pasta and topped with feta cheese

Smoked Salmon Crepes – 17
Inn made crepes filled with smoked salmon, asparagus and mushrooms topped with a white wine dill cream sauce

Featured Crepes of the Day – 18
Our chef prepares a specialty crepe each Wednesday

Salmon – 18
Baked salmon prepared with a specialty grain and the chef’s choice of accompaniments

Almond Raspberry Chicken – 17
Almond encrusted chicken breast with a raspberry glaze

Asa Roast Turkey – 17
Served on homemade stuffing with pan gravy & cranberry sauce

Ransom Chicken Pot Pie – 16
Pieces of roasted chicken with a savory sauce and vegetables under a homemade pie crust top

Sandwiches/ Burgers

Served with Soup of the Day

Sliders – 12
3 All beef burgers with caramelized onions and melted smoked Gouda cheese

Prime Rib Sandwich – 14
Shaved prime rib dipped in au jus, smothered in mushrooms & onions, melted Provolone served with our signature horseradish sauce

Veggie Burger – 10
All natural juicy and full of flavor with lettuce, tomato and pesto aioli

Asa Burger  – 13
1/2 lb. beef burger grilled, topped with lettuce and tomato (onion upon request) and served on a toasted roll with provolone or fresh Kutters Cheddar cheese

Wraps – 13
Garlic and Herb or Spinach flatbread filled with anyone of your favorites: Chicken salad, tuna salad or grilled chicken (all wraps come with spinach, tomato and provolone)

Melts – 12
Our whole grain bread layered with tuna or chicken salad, spinach, tomato and melted provolone cheese served hot


Coffee, Featured Ice Tea or Milk – 2.45

Menu items and prices are subject to change